International Journal of Advanced Food Science and Technology is peer-reviewed, open access online journal which welcomes original research articles as well as review articles in all areas of Food Science & Technology .
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Research Articles
Development and Storage Stability of Spinach Chapaties |
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Khan M. A., Semwal A. D., Sharma G. K., Mahesh C., Harilal P. T. |
pp. 12-19 |
Methodology Articles

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